Step-by-Step Guide to Make Speedy Fried Chilli Idlis
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Quick Fried Chilli Idlis. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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The same holds true for lunches once we frequently resort to your can of soup or even box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into producing an instant and easy yet delicious lunch. You may notice many ideas in this article and the expectation is that these ideas won't only get you off to a great start for ending the lunch R-UT most of us seem to find ourselves at at some time or another but and to use new things on your very own.
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Many things affect the quality of taste from Fried Chilli Idlis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chilli Idlis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Chilli Idlis is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Chilli Idlis estimated approx 45 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can have Fried Chilli Idlis using 12 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Fried Chilli Idlis:
- 10 Idlis
- 1 Onion
- 2 Tomatoes big
- 2 Capsicum green
- 2 Green chillies
- 1 tsp Red chilli powder
- to taste Salt
- 1 tsp Turmeric powder
- 1 tbsp Tomato sauce
- 1 tbsp Chilli sauce
- 2 tsp Coarinder leaves to garnish
- 2 tbsp Oil
Steps to make Fried Chilli Idlis
- Greas idli plate and pour the idli batter.
- Cook it for 8 to 10 minutes. After it is cooled down cut it into small pieces.
- Cut onion,green chillies, tomatoes and capsicum.
- In a pan add little oil saute the Idlis for a few minutes.
- In a pan add oil when it is hot add oil when it is hot add green chillies, onion. Saute for a few minutes till it becomes soft.
- Add tomatoes, turmeric powder, red chilli powder and salt. Saute till the tomatoes becomes mushy.
- Then add the capsicum pieces,red chilli sauce, tomato sauce. Saute on a low flame till the capsicum is cooked.
- Add the fried idlis,mix it well without breaking it. Finally garnish with Coarinder leaves.
While that is in no way the end all be guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that this will get your creative juices flowing so you could prepare wonderful lunches for the family without needing to do too terribly much heavy cooking in the process.
So that is going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Fried Chilli Idlis. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!