How to Prepare Quick Potato, brinjal and green chilli Fritters
Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Quick Potato, brinjal and green chilli Fritters. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato, brinjal and green chilli Fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato, brinjal and green chilli Fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Potato, brinjal and green chilli Fritters using 9 ingredients and 4 steps. Here is how you can achieve that.
#besan
Ingredients and spices that need to be Get to make Potato, brinjal and green chilli Fritters:
- 1 cup Besan
- 2 tbsp Semolina
- 1 Potato (washed and cut in round slices)
- 1 Brinjal (cut in round slices)
- 3-4 Green chillies (Mark slits in middle)
- To taste Salt
- 1/2 teaspoon Red chilli powder
- 1/2 teaspoon Garam masala powder
- Oil (for frying)
Instructions to make Potato, brinjal and green chilli Fritters
- In bowl, mix all ingredients except vegetables and oil and make batter of it. Batter should not be too thin or too thick.
- Meanwhile, heat oil in a frying pan.
- Dip cut potato, brinjal and green chillies in batter and deep fry it till it becomes golden brown in colour.
- Your fritters are ready to serve.
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Potato, brinjal and green chilli Fritters. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!