Simple Way to Prepare Perfect Red Chilli Paneer
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Red Chilli Paneer. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Red Chilli Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Chilli Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Red Chilli Paneer is 6people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Red Chilli Paneer estimated approx 65mints.
To begin with this recipe, we have to prepare a few ingredients. You can cook Red Chilli Paneer using 24 ingredients and 3 steps. Here is how you cook it.
#weekred
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Ingredients and spices that need to be Take to make Red Chilli Paneer:
- For marination
- 500 gm cottage cheese/paneer
- 1 tbsp all-purpose flour/maida
- 2 tbsp corn flour
- 1 1/2 tbsp Kashmiri red chilli powder
- As needed Water
- as per taste Salt
- as required Oil for fry
- For chilli Paneer
- 1 tsp ginger - garlic paste
- as needed Oil
- 2-4 green chilli
- 2 medium size onion
- 1 capsicum
- 1 tsp black pepper powder
- 1 tbsp soya sauce
- 1 tbsp vinegar
- 1 tbsp green chili sauce
- as per taste Salt
- 1 tbsp kashmiri red chilli powder
- 1/4 cup tomato ketchup
- 2 tbsp corn flour
- as required Water
- as required Spring onion for garnish
Instructions to make Red Chilli Paneer
- In bowl take all-purpose of flour, corn flour and mix well and warp the cottage cheese cubes with it. Take some kashmiri red chilli powder and water mixture, salt and warp the cottage cheese cubes properly and fry them.keep aside.
- In a pan heat oil,add ginger-garlic paste, green chili, onion, capsicum, salt, black pepper powder, soya sauce, vinegar, chilli sauce, kashmiri red chilli powder, water paste, tomato ketchup and saute them.take out some veggies for chilli Paneer gravy. Put some corn flour and water mixture in it and put fried cottage cheese cubes.Mix well and garnish the dry chilli Paneer with spring onion.
- In a pan put the remaining veggies, salt, fried cottage cheese cubes, corn flour and water mixture, some soya sauce and cool it. Chilli Paneer gravy will get ready. In this way two types of restaurant style chilli Paneer will get ready at home. It's so tasty.
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So that is going to wrap this up for this special food Recipe of Favorite Red Chilli Paneer. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!