Recipe of Homemade Chilli and spicy dhokla
Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Make Speedy Chilli and spicy dhokla. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chilli and spicy dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli and spicy dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Chilli and spicy dhokla using 11 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Chilli and spicy dhokla:
- 2 cup besan
- 1 cup suji
- 1 bowl curd
- 1 tsp sugar
- 1 tsp salt
- 1/2 tsp turmeric powder
- As u needed green chilli
- 2 tsp oil
- Some Cumin seeds
- Some rai
- 1 packet 5 ml eno powder
Steps to make Chilli and spicy dhokla
- Take a bowl add besan,add suji,sugar,salt,turmeric powder,curd and mix it well and add some water according to you and make a paste keep aside for 25-30 min
- Now in a steamer add 1 glass water heat it when water boiled take a big bowl add dhokla paste
- After 10-12 min check it and cut into small pieces
- Now in a pan add oil add cumin seeds, rai green chilli and add dhokla pieces cook it for 5-7 min
- Now dhokla is ready to serve with tomato sauce
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Favorite Chilli and spicy dhokla. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!