Easiest Way to Prepare Speedy Chickpea, avocado & prawn salad with lime, chilli and coriander
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Super Quick Homemade Chickpea, avocado & prawn salad with lime, chilli and coriander. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chickpea, avocado & prawn salad with lime, chilli and coriander, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chickpea, avocado & prawn salad with lime, chilli and coriander delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chickpea, avocado & prawn salad with lime, chilli and coriander is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few components. You can cook Chickpea, avocado & prawn salad with lime, chilli and coriander using 9 ingredients and 3 steps. Here is how you cook it.
The hot weather is kicking in here so time for some salads #salad #prawns #dinner #lunch
Ingredients and spices that need to be Take to make Chickpea, avocado & prawn salad with lime, chilli and coriander:
- 250 g cooked prawns
- Tin chickpeas
- 1 avocado
- Dressing:
- 2 tablespoons olive oil
- Juice of a lime
- Coriander
- to taste Fresh chilli
- to taste Salt
Instructions to make Chickpea, avocado & prawn salad with lime, chilli and coriander
- Drain chickpeas and put in a bowl. Add prawns
- Mix the dressing together -
- Chop avocado, throw it in. Add dressing and mix. Serve 😆
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Speedy Chickpea, avocado & prawn salad with lime, chilli and coriander. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!