Recipe of Quick Cheese chilli
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Homemade Cheese chilli. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cheese chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Cheese chilli using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Cheese chilli:
- 1 cup onion chopped big pieces
- 1 cup green capsicum chopped in big pieces
- 1/4 tsp black pepper powder
- 1/4 tsp black salt
- 1/2 tsp salt
- 1/2 cup tomato ketchup
- 1 tsp soya sauce
- 3 tbsp cornflour
- 300 gm paneer
- 1/2 cup olive oil
- 1 tbsp chilli sauce
- 1 pinch orange food colour
Instructions to make Cheese chilli
- Cut paneer in small cubes take a bowl add cornflour, colour, 3-4 spoon water add paneer cubes in bowl and deep fry them..
- Take a pan and pre heat for 2 min add olive oil cook it for 1 min then add onion cook for 1 min than add capsicum, salt then leave it for 5 min so that capsicum cook well then add tomato ketchup, soya sauce,green chilli sauce, black pepper mix well and cook for few minutes than add fried paneer in it.. cheese chilli is ready to serve
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