Simple Way to Make Homemade Stir Fried Spaghetti and Clams With Thai Chili Paste
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Stir Fried Spaghetti and Clams With Thai Chili Paste. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir Fried Spaghetti and Clams With Thai Chili Paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Spaghetti and Clams With Thai Chili Paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Stir Fried Spaghetti and Clams With Thai Chili Paste using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Stir Fried Spaghetti and Clams With Thai Chili Paste:
- 200 g Spaghetti
- 1 tbsp olive oil
- 1/2 tsp salt
- 1 kg Clams
- A handful of Sweet Basil
- 2 tbsps Thai chili paste
- 1 tbsp oysters sauce
- 1 tbsp soy sauce
- 5 bird’s eye Chilies
- 1 garlic clove, minced
- 1 olive oil
Instructions to make Stir Fried Spaghetti and Clams With Thai Chili Paste
- Start with boil spaghetti with salt and olive oil, over medium heat until cooked. Drain and set aside.
- Heat the wok, put olive oil. Add garlic and bird’s eye chilies and Thai chili paste, stir fry until fragrant. Add clams, soy sauce and oysters sauce. Stir fry until cooked. Add spaghetti and sweet basil, stir 2-3 minutes. Ready to serve. Let’s enjoy ☺️
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