Step-by-Step Guide to Make Award-winning Squids chilli fry

Squids chilli fry

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Squids chilli fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Squids chilli fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Squids chilli fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Squids chilli fry using 15 ingredients and 8 steps. Here is how you can achieve that.

Being goan I have never ending love for seafood. "Squids"one of my favourite seafood and I try to make different dishes with lot many variations to it. Today will see Squids chilli fry a basic,simple and very easy to prepare tangy spicy recipe best enjoyed with poi(goan bread) or chapati

Ingredients and spices that need to be Take to make Squids chilli fry:

  1. 300 gms squids
  2. 2 tablespoon oil
  3. 1 large onion
  4. 2 medium size tomatoes
  5. 10 pods garlic
  6. 5 green chillies
  7. 1 tsp kashmiri chilli powder(for colour)
  8. 1/2 tsp turmeric powder
  9. 1/2 tsp sugar
  10. 1 table spoon vinegar
  11. 1 table spoon tomato ketchup
  12. 1 tsp dark soy sauce
  13. 1/4 cup water
  14. Salt as per taste
  15. as needed Coriander for garnishing

Steps to make Squids chilli fry

  1. Clean the squids and wash cavities well in water
  2. Cut the squids in ring shapes apply salt, turmeric and keep aside
  3. Heat pan and add 2 tablespoon oil,let oil heat well
  4. Add chopped onion, finely chopped garlic, slit green chillies. Saute it on high flame
  5. Once onion is translucent add roughly chopped tomatoes add little salt lower the flame, cover the lid and let it cook for 5 min
  6. Once the above mixture comes to mushy consistency add squids, kasmiri red chilli powder and strir fry it well, add 1/4 cup of water,cover the lid and let squids cook well for another 10 min
  7. Now add vinegar, tomato ketchup, soy sauce, sugar, salt if required(as sauces added contains salt) and cook on high flame
  8. Keep stir frying till it comes to dry consistency once done garnish it with coriander

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So that's going to wrap this up with this exceptional food Simple Way to Make Speedy Squids chilli fry. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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