Recipe of Award-winning Sambal Goreng Kentang / Potato in Red Chilli Sauce
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Sambal Goreng Kentang / Potato in Red Chilli Sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Sambal Goreng Kentang / Potato in Red Chilli Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sambal Goreng Kentang / Potato in Red Chilli Sauce estimated approx 20 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Sambal Goreng Kentang / Potato in Red Chilli Sauce using 16 ingredients and 9 steps. Here is how you can achieve it.
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I hope you like the recipe. Suitable for vegetarian and vegan amd even meat eaters 😊
Ingredients and spices that need to be Take to make Sambal Goreng Kentang / Potato in Red Chilli Sauce:
- Half a kilo of potatoes
- Chilli Paste:
- 8 red chillies
- 5 red curly chillies
- 10 shallots
- 5 garlics
- 8 candlenuts
- Other:
- 2 lemongrasses
- 2 thai basil leaves
- Some salt
- Some pepper
- Some sugar
- Chicken powder
- Some oil
- Some water
Steps to make Sambal Goreng Kentang / Potato in Red Chilli Sauce
- Peel the potatoes then cut into little cubes. Deep fry thrm until golden brown. Set aside.
- Make the chillies, shallots, garlics and candlenut into a thick and smooth paste. You can do it using a traditional mortar and pestle or even a blender. Just add some water to the blender to make it smoothly running.
- Add about 3 tbsp of oil in a pan.
- Then add the paste. Fry until fragrant and no longer smells raw.
- Then add the lemongrasses and basil leaves. Add somd water. Mix until fragrant.
- Then add the potatoes. Mix well until coated.
- Then add the seasonings. Add soms water so the potatoes don't get too dry. Taste test. Mix well.
- Let it simmer a bit. Then turn off the heat.
- Serve.
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So that is going to wrap it up with this exceptional food Easiest Way to Make Quick Sambal Goreng Kentang / Potato in Red Chilli Sauce. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!